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Create a group order if you're ordering for many people. Each person you invite will receive a link and will be able to add items to your bag. Once everyone has added their items, checkout your bag and pay in the store.

 

Experience Our New Flavors

This season we’re offering an all-new menu – a menu change like you’ve never experienced before. Folks with strict dietary restrictions can now easily find something delicious to eat at Piada such as our Mediterranean Power Bowl – gluten and vegan friendly. Learn how we designed the Mediterranean Power Bowl from the ground up as a gluten and vegan friendly menu item that’s healthy without sacrificing flavor.

This all-new fall + winter Chef driven menu was crafted with the freshest seasonal ingredients. Take a peek at our new fall menu.

The Porchetta Sandwich: Slow roasted Porchetta, a cut of premium pork seasoned with Tuscan spices - porcini, rosemary, garlic and pepper. Layered on a rustic Italian roll with basil aioli, pickled red onion & fennel. Served with Rosemary Parmesan Kettle Chips. (Also try Porchetta as a Grill Item)


Mediterranean Power Bowl: Roasted vegetables including broccoli, cauliflower and sweet potatoes, glazed chickpeas and pickled red onions on a bed of red quinoa with harissa & Greek yogurt drizzle.

Super Greens Salad: Shaved brussel sprouts, red cabbage, carrots & kale with glazed chickpeas, bruschetta tomatoes, almonds, parmesan, harissa vinaigrette.


Harvest Grain & Apple Salad: Field greens, feta, Granny Smith apples, pepitas, farro, fennel, cranberries, pecans, sweet potatoes, lemon-basil dressing.


Fall Avocado Piada: Hand-rolled Piada filled with pancetta, avocado, arugula, spicy balsamic aioli, mozzarella, pepitas & roasted sweet potato.


Quinoa + Beet Seasonal Side


Harvest Grain Seasonal Side