And the 4th of July is here.
It’s a time to celebrate freedom and crack open a few cold ones.
It’s the season for backyard barbeques, family and friends.
And it’s time to fire up the grill.
But what do I grill?
Should I stick to what I know?
How do I wow my friends?
Believe it or not, it doesn’t take much to impress your guests - a little extra preparation and vision will make flavor go a long way. The 4th of July is an opportunity to bring your loved ones together and celebrate freedom over amazing food. At Piada, the 4th of July is an opportunity to let our love for food and flavor shine.